Ingredients
-
FOR THE DOUGH
-
1 tsp dried baking yeast
-
400g wheat flour
-
50g potato puree
-
4 tbsp olive oil
-
2 tsp salt
-
240ml water
-
FOR DECORATION
-
2 tbsp olive oil
-
2 tsp water
-
a few pinches o fleur de sel
-
peppers
-
Fresh herbs: rosemary, thyme, etc.
-
red onion
-
TO SERVE
-
6 tomatoes
-
2 burrata
-
1 jar of pestogenovese
-
capers
-
olive oil
-
salt
-
pepper
Directions
Easy Panasonic breadmaker recipe to make your own focaccia bread at home. Get creative with the veggie and herb decoration and create your own piece of edible art.
Ingredients
Adjust Servings:
FOR THE DOUGH |
|
1 tsp dried baking yeast | |
400g wheat flour | |
50g potato puree | |
4 tbsp olive oil | |
2 tsp salt | |
240ml water | |
FOR DECORATION |
|
2 tbsp olive oil | |
2 tsp water | |
a few pinches o fleur de sel | |
peppers | |
Fresh herbs: rosemary, thyme, etc. | |
red onion | |
TO SERVE |
|
6 tomatoes | |
2 burrata | |
1 jar of pesto | |
capers | |
olive oil | |
salt | |
pepper |
NOTE: the recipe ingredient amounts are not suitable for the Mini Breadmaker SD-PN100
Steps
1
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2
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3
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4
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5
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