Quick Filter
Almond Milk
Making home-made almond milk in your Slow-Juicer is not only healthy but also very delicious and creamy.
Veggie Stew
Mediterranean veggies, so tender and tasty! With sweet hints from onion, lightness from zucchini, heartiness from eggplant and acidic balance from tomato, you just need to add some basil and oregano to get an amazing veggie based dish. You can use this stew along with some white fish, or chicken,...
Grilled Mushrooms with Chickpea Mash & Aubergine Schnitzel
These grilled mushrooms with chickpea mash are a hearty and healthy little dish full of flavour, great as a starter or main dish.
Grilled Aubergine, Mint and Couscous Salad
A fresh, healthy salad for all occasions from simple work lunch-box to sharing dish at a gathering. The mix of grilled aubergine, mint, garlic and coriander couscous is sure to get your tongue tingling with flavour.
Roasted Cauliflower, Chickpea and Rocket Salad
A delightful, colourful salad with a variety of delicious flavours. This roasted cauliflower, chickpeas and rocket salad is vegan and a great recipe for all occasions.
Chicken Tikka Masala
We’ve teamed up with Team GB Winter Olympians Nick Buckland and Penny Coomes to bring you some fun recipes inspired by the foods they love to eat, especially in preparation for the Olympic Games. This recipe is inspired by Nick Buckland’s signature Chicken Tikka Masala! A note from the duo...
Avocado Boost Juice
Need a little boost in the morning before work? This avocado juice is bursting with healthy ingredients to get you through those busy days. Did you know? : Brazil nuts contain lecithin, selenium and essential fatty acids, all of which are good for elasticity of the skin and a glowing...
Quinoa risotto with roasted cauliflower, spinach and cashew nuts
Using quinoa in this risotto instead of rice makes it a lot more nutritious!
Pulled Chicken Wraps
Steaming the chicken makes it tender and browning it in the pan adds sweetness. The combination with the raw corn, tangy red onion and cheddar makes this a real treat! And it only takes half an hour to prepare!
