Zucchini noodles with marinated mushrooms and miso tomato sauce Recipe Zucchini noodles are such a summer favorite. They’re fresh and super easy to make and they’ll make you feel lighter than grain... Read More Like 3 4 hrs 30 mins
Smoky Eggplant Hummus Recipe We always have a huge jar of hummus in the fridge. It is the best for an improvised lunch (just spread it on a piece of... Read More Like 3 40 mins
Basil & Walnut Pesto Recipe You can’t go without a jar of pesto in your fridge. Whether to use it as a dip for veggies, as a spread for toast, as a sauce for... Read More Like 3 5 mins
Roasted squash soup with almond “bacon” Recipe It’s autumn: leaves are falling from trees, weather gets colder and we finally can start turning on the oven in the kitchen and... Read More Like 5 55 mins
Black Gyozas Recipe Colour play – Vegan black dumplings recipe with red filling and an extraordinary green sauce. Read More Like 4 45-50 mins
Black Edamame Burger Recipe Healthy and eye-catching recipe of a classy street food – black burger bun with a tasty edamame patty. Read More Like 6
Vegan Beetroot Ravioli with Apple and Walnuts Recipe The secret of this beautiful, delicately-flavoured ravioli dish is in the handmade fresh pasta, with the special added touch of... Read More Like 0 60 mins
White Chocolate Mousse Made of Aquafaba with Raspberries Recipe Delicious dessert with white chocolate and the trendy aquafaba base. Read More Like 3 20-25 mins
Lentil Curry Soup with Coconut Milk and Sriracha Recipe Full of flavour and vitamins, smooth curried lentil soup makes a great choice for a light meatless snack. Read More Like 1 25 mins
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