Cinnamon Roll

  • 3 hrs 10 mins
  • Easy
  • Vegetarian
  • Breadmaker

Ingredients

  • CHELSEA BUN:

  • ADDITIONAL INGREDIENTS:

  • ICING:

Directions


Making a cinnamon roll by hand seems impossible! Just leave the difficult dough-making to the machine and the rest is easy! Add some of your favourite dried fruits as you roll the pasty for a treat that looks and tastes fantastic.

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Ingredients

CHELSEA BUN:
250g strong white bread flour
1 tsp sugar
1/2 tsp salt
25g butter
1 egg
1 tbsp skimmed milk powder
1/2 tsp dry yeast
100ml water
ADDITIONAL INGREDIENTS:
15g butter
100g mixed dried fruits
50g soft brown sugar
1 tsp cinnamon
ICING:
75g icing sugar
3 tsp milk
1 1/2 tsp lemon juice

Steps

1

Add the ingredients into your Breadmaker in the following order: strong white bread flour, skimmed milk powder, sugar, salt, butter,egg, water and dry yeast.

2

Select Menu 19 and then press start.

3

Remove the dough and shape it into an oblong.

4

Spread melted butter, cinnamon, soft brown sugar and mixed dried fruits on top.

5

Roll up from long edge and cut into 8-10 pieces.

6

Put the pieces on a baking tray and let rise for 30 mins.

7

Preheat the oven to 220°C and bake for 15mins.

8

Sprinkle the icing sugar on top.

Enjoy

Cinnamon Roll

Ingredients

CHELSEA BUN:
250g strong white bread flour
1 tsp sugar
1/2 tsp salt
25g butter
1 egg
1 tbsp skimmed milk powder
1/2 tsp dry yeast
100ml water
ADDITIONAL INGREDIENTS:
15g butter
100g mixed dried fruits
50g soft brown sugar
1 tsp cinnamon
ICING:
75g icing sugar
3 tsp milk
1 1/2 tsp lemon juice
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