A classic dessert designed to be indulged! This quick and simple to follow recipe is perfect for the whole family to enjoy.
We’ve teamed up with Team GB Winter Olympians Nick Buckland and Penny Coomes to bring you some fun recipes inspired by the foods they love to eat, especially in preparation for the Olympic Games. This recipe is inspired by Nick Buckland’s signature Chicken Tikka Masala! A note from the duo...
This potato bread with rosemary smells incredible and due to the potatoes it stays fluffy on the inside while maintaining a beautiful crust from the outside.
This red bread is an eye catcher on any table and immediately gets the conversation going in the beginning of a meal. Due to the hazelnuts inside, the bread has a savoury quality to it which works very well together with the outer crust.