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Cashew and Walnut Bread

  • 3 hrs 25 mins
  • Easy
  • VegetarianLactose-free
  • Breadmaker
  • Panasonic

Ingredients

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Steps

1

Chop the walnuts and cashew nuts into small pieces.

2

Take the bread pan with the kneading blade out of the breadmaker and add in all the ingredients except for the nuts. (top-to-bottom order)

3

Place the bread pan back into the breadmaker, close the lid, select menu 2 and press start.

4

After around 20 to 25 min. the breadmaker will start to beep. Now you can add the chopped nuts to the dough. Press start button to restart.

5

When your bread is done, take it out and let it cool down.

Enjoy

Cashew and Walnut Bread

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Ingredients

1tsp dry yeast
400g strong white bread flour
10g butter
3/4tsp sugar
1 3/4tsp salt
10g sesame seeds
280g water
90g walnuts
60g cashew nuts
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