Cauliflower “Couscous” Recipe Cauliflower couscous (or rice) is a perfect sub for rice/grains when you’re in the mood for something lighter and lower in carbs.... Read More 13 mins
Smoky Eggplant Hummus Recipe We always have a huge jar of hummus in the fridge. It is the best for an improvised lunch (just spread it on a piece of... Read More 40 mins
Avocado Smash with Poached Eggs Recipe Chunky avocado mash on toasted sourdough with an eggy richness. Read More 25 mins
Vegan Beetroot Ravioli with Apple and Walnuts Recipe The secret of this beautiful, delicately-flavoured ravioli dish is in the handmade fresh pasta, with the special added touch of... Read More 60 mins
No-Cook Green Soup Recipe Did you know celery juice has amazing proprieties for digestion? Unfortunately, because of it’s bitter taste, not everyone loves... Read More 10 mins
Steamed Vegetarian Chinese Buns Recipe Chinese buns (baozi) filled with pak choi and shiitake mushrooms, steamed in our Steam Combination Microwave Oven. Read More 2 hrs
Roasted squash soup with almond “bacon” Recipe It’s autumn: leaves are falling from trees, weather gets colder and we finally can start turning on the oven in the kitchen and... Read More 55 mins
Granola Bars Recipe Enjoy them as a snack or for breakfast with a nice glass of almond milk. Here are the granola bars prepared with almond milk... Read More 13 hrs
Pumpkin Risotto Recipe This wonderful pumpkin risotto will win you over with its sweet but decisive flavour. Perfect even for the most refined palates. Read More 56 mins
Basil & Walnut Pesto Recipe You can’t go without a jar of pesto in your fridge. Whether to use it as a dip for veggies, as a spread for toast, as a sauce for... Read More 5 mins