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Chicken Tikka Skewers Recipe

Chicken Tikka Skewers Recipe

Name: Chicken Tikka Skewers Recipe
Yield: 4 Servings
Ingredients: natural yoghurt: 150g low fat; curry paste: 2 tbsp hot; chicken breast: 300g; tomatoes: 12 cherry

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1 hr 40 mins
Easy

Ingredients

150g low fat natural yoghurt
2 tbsp hot curry paste
300g chicken breast
skinned and cut into bite sized pieces
12 cherry tomatoes

Directions

Surprise your guests with a special dinner: chicken tikka skewers are easy to prepare and incredibly delicious.

Ingredients

Adjust Servings:

	150g low fat natural yoghurt
	2 tbsp hot curry paste
	300g chicken breast skinned and cut into bite sized pieces
	12 cherry tomatoes

Steps

1	Fill the water tank with fresh water.
2	Mix the yoghurt and curry paste together in a medium bowl, then add the chicken. Leave to marinate for an hour.
3	Thread the chicken pieces and cherry tomatoes onto the skewers.
4	Place the skewers on the grill tray in the upper shelf position. Select COMBI 5 program and cook for 10 minutes; then turn the skewers over and cook using COMBI 5 for an additional 8-10 minutes or until cooked.
5	Tipp: Serve with some salad on the side for a low-carb dinner.