Ingredients
-
1 tsp dry yeast
-
300g strong whole wheat bread flour
-
100g strong white bread flour
-
10g butter
-
3/4tsp sugar
-
1 3/4tsp salt
-
280g water
Ingredients
1 tsp dry yeast | |
300g strong whole wheat bread flour | |
100g strong white bread flour | |
10g butter | |
3/4tsp sugar | |
1 3/4tsp salt | |
280g water |
NOTE: the recipe ingredient amounts are not suitable for the Mini Breadmaker SD-PN100
Steps
1
|
Take the bread pan with the kneading blade out of the breadmaker and add in all the ingredients. (top-to-bottom order) |
2
|
Place the bread pan back into the breadmaker, close the lid, select menu 4 and press start. |
3
|
When your bread is done, take it out and let it cool down. |