Spiced Sweet Potato Fries Recipe

Ingredients

Directions

Always having some sweet potato “fries” in the fridge is the perfect solution for quick snacks or to add into salads for nutritious meals. We love to dip them into pesto, veggie spreads or to serve them with an homemade patty.

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Ingredients

Adjust Servings:
2 big sweet potatoes
2 tbsp olive oil
1 tsp cinnamon
1 tsp smoked paprika
1/2 tsp cumin
1/2 tsp ground coriander
pink himalayan salt

Steps

1

Cut sweet potato in half lengthwise, then cut into wedges.

2

In the meantime, preheat the microwave oven on combi mode for 5 minutes.

3

Season sweet potatoes with olive oil, spices and salt, then arrange them on the microwave baking tin.

4

Cook them on COMBI 1 (440W + High Grill Level) for 10 minutes, check and give them a little stir and cook for further 5 minutes.

5

Take them out of the microwave oven and store them in a glass container.

Enjoy

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Ingredients

Adjust Servings:
2 big sweet potatoes
2 tbsp olive oil
1 tsp cinnamon
1 tsp smoked paprika
1/2 tsp cumin
1/2 tsp ground coriander
pink himalayan salt

Nutritional information

(per serving)

130
Calories
17.1g
Carbs
5g
Fat
1.57g
Protein

Naturalmente Buono

Naturalmente Buono

We’re Marta and Mimma, daughter and mother, and we share the love for cooking (always better when together!) and wholesome, pure and vibrant food.