Ingredients
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whole chicken1.2kg
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4 small carrots
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1 small onion
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8 garlic
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1/2 tbsp salt
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pepper
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rosemary
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vegetable oil
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2~3 potatoes
Directions
Juicy & crispy whole roasted chicken with vegetables. Try it with your Panasonic Combi Microwave oven.
Steps
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1
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For whole chicken, rub salt and pepper outside (all around) and inside, then insert rosemary into the stomach. |
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2
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Cut the potato in half with the skin on. Cut the carrot into 2cm rounds. Remove the skin from the small onion and cut the garlic in half. |
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3
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Place the chicken in a heat resistant oven dish and add the vegetables around the chicken. |
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4
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Drizzle vegetable oil over the entire mixture. |
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5
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Put the chicken (in the oven dish) on the inside cavity and ECO COMBI 3 about 50min. |
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