Hazelnut Cake Recipe

Ingredients

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Ingredients

Adjust Servings:
150g ground hazelnuts
1 tsp baking powder
50g sugar
1 egg
10g butter

Steps

1

Mix the nuts, baking powder, sugar and egg together.

2

Fill the dough in a buttered silicon dish (∅ 7,5 cm).

3

Bake in the microwave at 300 watt for 3 minutes.

Tip: Coat the cake with chocolate.

Enjoy

Ingredients

Adjust Servings:
150g ground hazelnuts
1 tsp baking powder
50g sugar
1 egg
10g butter
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