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Cheesy Chicken Gratin Recipe

Cheesy Chicken Gratin Recipe

Name: Cheesy Chicken Gratin Recipe
Total time: 50 min
Yield: 4 Servings
Ingredients: leek: 250g; butter: 25g; plain flour: 25g; milk: 300ml whole; chicken: 225g cooked; ham: 100g; gruyere cheese: 150g

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50 mins
Medium

Ingredients

250g leek
finely sliced
25g butter
25g plain flour
300ml whole milk
225g cooked chicken
chopped
100g ham
chopped
150g gruyere cheese
grated

Directions

Wondering what’s for dinner? Try this delicious cheesy chicken gratin! Easy to prepare and incredibly tasty, this dish is sure to become a family favourite.

Ingredients

Adjust Servings:

	250g leek finely sliced
	25g butter
	25g plain flour
	300ml whole milk
	225g cooked chicken chopped
	100g ham chopped
	150g gruyere cheese grated

Steps

1	Fill the water tank with fresh water.
2	Place the leeks in a large Pyrex® bowl with the butter. Put the bowl on the base of the oven and cook on Combi 4 (Steam 1 + Microwave 440W) for 6 minutes, or until softened.
3	Add the flour and mix well. Stir in the milk and heat on High Microwave for 4-5 minutes, or until thickened, stirring halfway.
4	Add the chicken, the ham, and the cheese, then season and mix well. Pour the mixture into the gratin dish.
5	Place the gratin dish on the base of the oven and cook on Combi 1 (Grill 1 + Microwave 300W) for 10-15 minutes, or until piping hot and golden.