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Steamed Salmon with Asparagus, Broccoli and Bell Peppers Recipe

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  • 20 mins
  • Easy
  • VegetarianGluten-freeLactose-free
  • Microwave
  • Panasonic

Ingredients

Directions

A quick and easy recipe where the salmon and vegetables are steamed together.
Steaming keeps the salmon tender and juicy while locking in the nutrients of the vegetables.

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Ingredients

500g salmon 3 slices
0.5 heads broccoli
8 asparagus
1 yellow pepper
1 red pepper
0.5 pcs lemon
3g olive oil 1 tsp
1.5g salt 1/2 tsp
1.5g pepper 1/2 tsp

Steps

1

Cut fresh salmon (3 slices).

2

Cut fresh vegetables into small squares (bite size).

3

Place the prepared ingredients (2) onto the wire shelf which is MWO’s accessory.

4

Place the prepared ingredients (1) onto the enamel tray which is MWO’s accessory.

5

Add a proper dose of salt, pepper and olive oil to taste for ingredients (1 and 2).

6

Open the door and place the wire shelf into the upper position.

7

Place the enamel tray into the lower position.

8

Press ‘Steam’ button.

9

Set the cooking time to 15 mins.

10

Close the door and Press “Start”.

Enjoy

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Ingredients

500g salmon 3 slices
0.5 heads broccoli
8 asparagus
1 yellow pepper
1 red pepper
0.5 pcs lemon
3g olive oil 1 tsp
1.5g salt 1/2 tsp
1.5g pepper 1/2 tsp
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