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Baked Feta Cheese with Thyme Recipe

Baked Feta Cheese with Thyme Recipe

Name: Baked Feta Cheese with Thyme Recipe
Total time: 10 min
Yield: 6 Servings
Ingredients: feta: 250g; strudel pastry: 150g; thyme: 2g; egg: 1; olive oil: 100ml

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10 mins
Easy

Ingredients

250g feta
150g strudel pastry
or filo pastry
2g thyme
1 egg
100ml olive oil

Directions

Quickly prepare your new favourite side dish in the microwave: baked feta cheese with thyme. For this we wrap the sheep cheese in strudel pastry instead of aluminium foil. This way, the small parcels are a real treat.

Tip: Herb sour cream as a dip goes perfectly with this.

Ingredients

Adjust Servings:

	250g feta
	150g strudel pastry or filo pastry
	2g thyme
	1 egg
	100ml olive oil

Steps

1	Cut the strudel pastry into 6 pieces of approximately the same size.
2	Dice the feta.
3	Separate the egg, use the egg yolk elsewhere.
4	Place some olive oil in the middle of the pastry pieces. Sprinkle feta on top and add a little thyme. Then brush the corners with egg white and wrap them into a parcel.
5	Place the pastries in a baking pan. Then cook them in your Compact Combination Oven at 1.000 watt for 2 minutes, followed by grill setting 1 for 4 minutes.