Japanese Style Spareribs Recipe Try this fresh new take on pork spareribs, featuring a fragrant orange marinade. Remove from marinade and then grill to... Read More
Sesame-Crusted Tuna with Pak Choi Recipe This flavourful and refined second course is incredibly easy to prepare: serve it to your guests and surprise them! Read More 30 mins
Steamed Garlic Prawns Chinese Style Recipe Quick and easy, without compromising flavour: steamed prawns with an Asian touch are perfect any time – all the time. Read More 20 mins
Steamed Salmon with Asian-Style Glazed Brussels Sprouts and Beetroots Recipe Quick and easy asian-style steamed salmon recipe with betroot and brussels sprouts. Read More 40 mins
Gyozas Filled with Meat, Spring Onions and Ginger Recipe Try this traditional dumplings recipe with our Panasonic Combi Steam Oven. The unique grill tray helps to steam the gyozas on top... Read More 40 mins
Steamed Chinese Buns (Baozi) with Pork Mince and Prawn Filling Recipe Chinese buns (baozi) filled with pork mince, prawns and vegetables and steamed in our Panasonic Steam Combination Microwave Oven. Read More 2 hrs
Japanese Gomaae – Steamed Broccoli with Sesame Recipe A light oil free side dish which is a traditional type of “salad” in Japan. Read More 15 mins
Japanese Spring Onion Buns Recipe Japanese spring onion buns with steamed vegetables and quick Teriyaki dipping sauce. Read More
Steamed Silken Tofu with Sesame Sauce on a Bed of Grilled Seasonal Veg and Nutty Sprinkle Recipe Read More 1 hr 10 mins
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