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Single Serving Frittatas
We love frittatas cause they’re quick, easy and a perfect meal when there is almost nothing in the fridge. What’s even better than meal prepped frittatas? Cooking them in the microwave allow us to make everything in very simple steps. Paired with mushroom and spinach, not only you’ll get some...
Selfmade parpadelle with roasted pumpkin and meatballs
Freshly made pasta, a creamy sauce, and tasty meatballs… What more do you want on a rainy autumn day?
Gluten-free Quiche with carrots, beetroot and brie
This savoury quiche combines the warm flavours of carrots, thyme and beetroot. It fits perfectly to the autumn season and the creamy farm brie is an absolute winner! And even better, it is gluten-free!
Gluten-free lemon cake
This fresh lemon cake is super easy to make and also gluten-free, so you can enjoy it even if you have celiac disease or a gluten allergy!
Zucchini pie with ricotta and chorizo
This zucchini pie requires a bit of effort, but it is definitely worth it as the pie is a real showstopper! Great for dinner, but certainly not out of place at a party or picnic either!
Manti dumplings with yoghurt and paprika butter
Challenge yourself and check out our “Manti dumplings with yoghurt and paprika butter” recipe. Follow the steps and you will enjoy a dish like never before!
Cream cheese soufflés with cherry compote
Try our sweet and tasty Cream cheese soufflés with cherry compote. It’s the perfect dessert for every occasion.
