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Baked Goat Cheese with Fig Mustard Recipe

Baked Goat Cheese with Fig Mustard Recipe

Name: Baked Goat Cheese with Fig Mustard Recipe
Total time: 10 min
Yield: 2 Servings
Ingredients: goat cheese slices: 1; tarte flambée dough: 1; honey: 2 tbsp; thyme: 1 bunch of; olive oil: 50ml; salad; fig mustard

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10 mins
Easy

Ingredients

1 goat cheese slices
each 50g
1 tarte flambée dough
2 tbsp honey
1 bunch of thyme
50ml olive oil
salad
fig mustard

Directions

Vegetarian delicacies for in between meals or as a sophisticated starter.

Ingredients

Adjust Servings:

	1 goat cheese slices each 50g
	1 tarte flambée dough
	2 tbsp honey
	1 bunch of thyme
	50ml olive oil
	salad
	fig mustard

Steps

1	Spread the tarte flambé dough and cut into 2 strips.
2	Top each dough strip with a goat cheese slice.
3	Top the goat cheese with the thyme, olive oil, and honey.
4	Wrap the goat cheese like a gift and place it in the microwave.
5	Grill in the microwave for 7 minutes at setting 1 and then flip.
6	Now grill for 6 more minutes.
7	Arrange with some fig mustard and salad. Hint: If you don't like tarte flambée dough, you may use filo dough instead.