Ingredients
-
3/4 tsp dry yeast
-
300g strong white bread flour
-
1 tsp salt
-
220ml water
Directions
A lean and healthy bread baked oil-free. This crunchy crust and hand-kneaded, cute, round loaf will look just like a pro made it! The aroma of wheat will fill the air.
Ingredients
| 3/4 tsp dry yeast | |
| 300g strong white bread flour | |
| 1 tsp salt | |
| 220ml water |
Note: The ingredient quantities are not compatible with Mini Breadmaker SD-PN100 - find suitable recipes for PN100 (Smaller bread size) here
Steps
|
1
|
Take the bread pan with the kneading blade out of the breadmaker and add in all the ingredients in the top-to-bottom order. |
|
2
|
Place the bread pan back into the breadmaker, close the lid, select menu 6 and press start. |
|
3
|
When your bread is done, take it out and let it cool down. |
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