Figs with prosciutto and roquefort Recipe

  • 0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5 0.00 (0 Ratings)
  • Share
  • 15 mins
  • Easy Easy
  • Microwave

Ingredients

Directions

Figs with prosciutto and Roquefort are a great way to make your 5 a day more fun and flavourful.

Share

Ingredients

Adjust Servings:
8 fresh figs
75g prosciutto
3 tbsp clear honey
75g roquefort cheese
black pepper

Steps

1

Pre-heat your microwave on Grill 1.

2

Quarter the figs and place on the enamel shelf lined with foil.

3

Tear each slice of prosciutto into 2 or 3 pieces and crumble them between the figs.

4

Brush the figs with a tbsp of honey and grill in your microwave for 5-8 mins or until lightly browned.

5

Place the Roquefort cheese on plates, add the honey grilled figs and ham and pour over any remaining cooking juices and drizzle with honey.

6

Serve seasoned with freshly ground black pepper.

Enjoy

Rate this recipe

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
8 fresh figs
75g prosciutto
3 tbsp clear honey
75g roquefort cheese
black pepper