Pudding with chia seeds and almond milk Recipe
This dessert with chia seeds and almond milk is easy to make and requires no cooking.
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Martino Beria
Martino Beria is an Italian chef, graduated in Food Science and Gastronomy, specialized in plant based cuisine. He is also an author and consultant for restaurants and food companies.
Martino Beria's favorite products
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Sorbet with lemon extract and frost Recipe
A deliciously simple and healthy dessert. Easy to prepare and a pleasure to serve. Enjoy it as a dessert to end your meal with freshness.
Homemade Focaccia with Sourdough Recipe
You can make an airy sourdough focaccia like this in your own kitchen at home! And Panasonic’s small appliances have made everything much easier.
Ginger pumpkin cream set in a little autumn garden Recipe
This ultra-simple ginger pumpkin cream is a creative idea for an antipasto, something a little exciting, perhaps a bit eccentric, but with great delicacy.
