Classic Hummus (with Beetroot Option) Recipe A smooth, creamy chickpea dip made with tahini, lemon and garlic. Easily adapted into beetroot hummus with the addition of... Read More 5 mins
Crying Tiger Beef Recipe This bold Thai-style grilled beef is deeply marinated, seared until smoky, then sliced and served with a fiery dipping sauce.... Read More 40 mins
Grilled Octopus Recipe Tender octopus charred on the grill for a smoky finish, served simply with olive oil, lemon and fresh herbs. A... Read More 1 hr 30 mins
Pork Gyoza Recipe These homemade pork gyoza are juicy, flavourful, and perfectly steamed to tender perfection. Serve with a tangy, aromatic dipping... Read More 45 mins
Grilled T-Bone, Rump, Sirloin, and Lamb Chops with Garlic Butter Baste Recipe A celebration of red meat, simply seasoned and grilled to perfection on the Panasonic Multi-Cooker grill plate. Steaks are served... Read More 30 mins
Steamed Salmon with Mango Salsa Recipe The sweet and spicy flavour of mango salsa meets up with healthy steamed salmon to give you a new favourite recipe. Read More 2 hrs 50 mins
Gyozas Filled with Meat, Spring Onions and Ginger Recipe Try this traditional dumplings recipe with our Panasonic Combi Steam Oven. The unique grill tray helps to steam the gyozas on top... Read More 40 mins
Steamed Vegetarian Chinese Buns Recipe Chinese buns (baozi) filled with pak choi and shiitake mushrooms, steamed in our Steam Combination Microwave Oven. Read More 2 hrs
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