The famous vegan gingerbread men, really easy to prepare. Light and crunchy, with very little fat and an intense treacle, ginger and cinnamon taste.
There are hundreds of savoury pies, but I bet you never made a pie like this one. Try it and you won’t regret it!
This wonderful pumpkin risotto will win you over with its sweet but decisive flavour. Perfect even for the most refined palates.
Lunch will never be the same with this gluten-free, vegan pumpkin banana bread, spreading its spicy aroma of cinnamon, ginger and orange around the house.
Fed up with the usual bread? Understandable, so we present you a fragrant recipe for preparing a soft wholegrain bread with cereals and seeds: suitable for both, breakfast and a quick snack.
A delicate vegan and gluten-free lemon tart, great as a dessert or for a light yet very tasty snack.