Ingredients
-
1 cucumber
-
4 celery sticks
-
2 organic limes
-
4 bar spoons white cane sugar
-
ice cubes
-
2 stalks of mint
-
2 bottles of soda water
Ingredients
Adjust Servings:
1 cucumber | |
4 celery sticks | |
2 organic limes | |
4 bar spoons white cane sugar | |
ice cubes | |
2 stalks of mint | |
2 bottles of soda water |
Steps
1
|
|
2
|
Wash limes with hot water, dry and divide into eight pieces. Distribute the eight pieces into 2 Longdrink glasses (395 ml) and crush them each with 2 bar spoons of white cane sugar. Distribute the cucumber-celery juice evenly in both glasses, add ice and stir with a bar spoon until the sugar has dissolved. |
3
|
Wash mint, shake dry and peel off the leaves. Top up the drink with soda, mix again and garnish with cucumber and mint. Tip: If you do not use the juice directly, it should be placed in a closable container and stored in the refrigerator, otherwise it will oxidise very quickly and turn brown. |