Fresh Vegetable Fries

  • 20 mins
  • Easy
  • VegetarianGluten-freeVegan
  • Microwave

Ingredients

Directions


A single plate featuring both the pure deliciousness of vegetables and plenty of dietary fibre, with reduced oil to keep it healthy. Use as a side for your main dish or when you’re feeling a little peckish.

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Ingredients

1/2 carrot
1 potato
1/2 sweet potato
2 tbsp vegetable oil

Steps

1

Peel and cut the veges into baton shape.

2

Put vegetables in a bowl and add vegetable oil. Put the vegetables on a bakig tray.

3

Turn the dial to select program "Fresh vege Fries". Press Start to preheat the oven.

4

After preheating, beeps sound and 'P' will flash in the display.

5

Place the veges on the enamel tray on the wire rack. Turn the dial to enter weight of food (300g) and press Start. Turn/ Stir at beeps.

Enjoy

Fresh Vegetable Fries

Ingredients

1/2 carrot
1 potato
1/2 sweet potato
2 tbsp vegetable oil
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