Nordic / English

Mustard Seed Bread

  • 3 hrs 20 mins
  • Easy
  • VegetarianVeganLactose-free
  • Breadmaker

Ingredients

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Steps

1

Take the bread pan with the kneading blade out of the breadmaker and add in all the ingredients. (top-to-bottom order)

2

Place the bread pan back into the breadmaker, close the lid, select menu 1 and press start.

3

When your bread is done, take it out and let it cool down.

Enjoy

Mustard Seed Bread

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Ingredients

1tsp dry yeast
400g strong white flour
1 3/4tsp salt
3/4tsp sugar
1tbsp olive oil
260g water
1tbsp mustard seed
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