Double Cacao Bread

Ingredients

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Ingredients

1tsp dry yeast
400g strong white flour
1 3/4tsp salt
3/4tsp sugar
15g butter
260g water
1tbsp cacao powder
2tbsp Cacao Nib

Steps

1

Take the bread pan with the kneading blade out of the breadmaker and add in all the ingredients. (top-to-bottom order)

2

Place the bread pan back into the breadmaker, close the lid, select menu 1 and press start.

3

When your bread is done, take it out and let it cool down.

Enjoy

Double Cacao Bread

Ingredients

1tsp dry yeast
400g strong white flour
1 3/4tsp salt
3/4tsp sugar
15g butter
260g water
1tbsp cacao powder
2tbsp Cacao Nib
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