Vegetarian Archives | Page 4 of 11

Cauliflower “Couscous”

Cauliflower couscous (or rice) is a perfect sub for rice/grains when you’re in the mood for something lighter and lower in carbs. Sometimes we just season it with herbs and ghee, but other times we dress it as a real cous cous salad as this one, with cherry tomatoes and...

13 mins

Veggie Stew

Mediterranean veggies, so tender and tasty! With sweet hints from onion, lightness from zucchini, heartiness from eggplant and acidic balance from tomato, you just need to add some basil and oregano to get an amazing veggie based dish. You can use this stew along with some white fish, or chicken,...

20 mins

Single Serving Frittatas

We love frittatas cause they’re quick, easy and a perfect meal when there is almost nothing in the fridge. What’s even better than meal prepped frittatas? Cooking them in the microwave allow us to make everything in very simple steps. Paired with mushroom and spinach, not only you’ll get some...

18 mins

Cranberry and Pumpkin Cake

A sweet, tasty and crumbly delight. Served warm with ice cream or cream cheese and walnuts, this unusual and delicious cranberry and pumpkin cake will be popular with the family!

1 hr 50 mins

Cranberry, Pumpkin & Pecan Bread

Are you in the mood for something a little bit different? This cranberry, pumpkin and pecan bread will certainly tingle the taste-buds and impress your guests over the Winter season. And all made at the touch of a button, what’s not to love?

4 hrs 10 mins

Vegan Roasted Pumpkin and Coconut Soup

This super Roasted Pumpkin and Coconut soup is totally vegan and perfect for warming you up in those cold Autumn/Winter months.

35 mins

Grilled Mushrooms with Chickpea Mash & Aubergine Schnitzel

These grilled mushrooms with chickpea mash are a hearty and healthy little dish full of flavour, great as a starter or main dish.

40 mins

Home-made Coconut Milk

Why buying nut milk when you can make your own with some easy steps, getting a tastier and way less expensive drink? Our favorite plant milk of choice is coconut milk. There is no need to add any sweetener as it has its own natural sweetness. It’s extremely creamy and...

20 mins

Red spelt flour bread with hazelnuts

This red bread is an eye catcher on any table and immediately gets the conversation going in the beginning of a meal. Due to the hazelnuts inside, the bread has a savoury quality to it which works very well together with the outer crust.

3 hrs 25 mins

Potato bread with rosemary

This potato bread with rosemary smells incredible and due to the potatoes it stays fluffy on the inside while maintaining a beautiful crust from the outside.

3 hrs 35 mins

Slow Juicer	Microwave
Food Processor	Breadmaker
High-Power Blender	Hand Blender

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